Hi,
Thank you Christophe for your message. I'm the project leader of
WikiCheese. If you have any questions about this project, don't hesitate
to leave me a message.
I've organized a test session to have some visuals for the campaign. The
pictures are already on Commons
https://commons.wikimedia.org/wiki/Category:Wikicheeses/0 [5]
Pyb
Le 2014-11-24 21:53, James Alexander a écrit :
This is an awesome idea Christophe! I'm only
jealous that I'm not in France
to take part (in the editing... editing... in no way do I want to be there
mostly for the eating of course).
Also, KissKissBankBank is an amazing name for a crowd funding site.
James Alexander
Legal and Community Advocacy
Wikimedia Foundation
(415) 839-6885 x6716 @jamesofur
On Mon, Nov 24, 2014 at 10:22 AM, Christophe Henner <
christophe.henner(a)gmail.com> wrote:
> Good news everyone, Cheese articles are gonna get improved! As french, it was
dreadful for us to see so few illustrations of cheese on Wikipedia. This is about to
change. A group of french Wikimedians, lead by Pierre-Yves Beaudouin, designed a project
to photograph many cheeses, up to 200 for the moment. This project is perticular as we aim
to have it found through a french crowdfunding platform, KissKissBankBank. Of course
Wikimedia France could have funded it itself, but we wanted to use the project as a way to
get the larger audience aware of their ability to contribute and to give a fun image of
contributing. The project in few words iss follow : * 10 cheeses per session * During the
session the cheeses are photographed and their articles improved * During the sessions
experimented wikimedian would train new editors * At every session every participant would
enjoy eating good cheese too If you want to read more, or even contribute, about the
project you can go on
KissKissBankBank :
http://www.kisskissbankbank.com/fr/projects/wikicheese [1] If you have any questions,
please feel free to shoot them on or off list. All the best, -- Christophe
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